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Avocado Mango Salad


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  • Author: annika
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A vibrant salad featuring creamy avocados and sweet mangoes, perfect for summer gatherings.


Ingredients

Scale
  • 2 ripe avocados, diced
  • 2 ripe mangoes, diced
  • 1/4 red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper to taste

Instructions

  1. Combine all the ingredients in a large bowl.
  2. Drizzle lime juice over the salad and sprinkle with salt and pepper to taste.
  3. Toss gently without mashing the avocado.
  4. Serve immediately or chill in the refrigerator for 15-30 minutes.

Notes

Ensure avocados and mangoes are perfectly ripe for the best flavor.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 7g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 8g
  • Protein: 3g
  • Cholesterol: 0mg