Description
Delicious Biscoff cookies paired with creamy vanilla ice cream make these indulgent ice cream sandwiches a must-try treat for any occasion.
Ingredients
Scale
- 1 package Biscoff cookies
- 2 cups vanilla ice cream (or your favorite flavor)
- Cookie butter (optional)
Instructions
- Take one Biscoff cookie and add a generous scoop of vanilla ice cream on top.
- If using cookie butter, spread a layer on another Biscoff cookie and place it on top of the ice cream to create a sandwich.
- Repeat with the remaining cookies and ice cream.
- Freeze the sandwiches for at least 30 minutes before serving.
Notes
Let the ice cream soften slightly before scooping and be sure to freeze adequately to avoid a drippy mess.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 200
- Sugar: 12g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg