Description
Churro French Toast combines the deliciousness of churros with the comfort of classic French toast, featuring a crispy exterior and a fluffy interior.
Ingredients
Scale
- 4 slices of bread
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 tablespoon sugar
- 1/2 teaspoon cinnamon
- 2 tablespoons butter
- 1/4 cup sugar (for coating)
- 1 tablespoon cinnamon (for coating)
Instructions
- Whisk together the eggs, milk, vanilla extract, sugar, and cinnamon in a bowl.
- Heat the skillet over medium heat and add butter until melted.
- Coat each slice of bread in the egg mixture, ensuring both sides are covered.
- Cook the bread slices in the skillet until golden brown on both sides, about 3-4 minutes per side.
- Mix the 1/4 cup sugar and 1 tablespoon cinnamon in a separate bowl.
- Coat the cooked French toast in the cinnamon-sugar mixture.
- Serve warm and enjoy!
Notes
For best results, use thicker slices of bread and ensure proper heating of the skillet.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 16g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 186mg