Description
A refreshing and vibrant punch with sweet tropical flavors, perfect for Easter gatherings.
Ingredients
Scale
- 2 cups pineapple juice
- 2 cups orange juice
- 4 cups ginger ale
- 1/4 cup grenadine
- Ice cubes
- Fruit slices for garnish (optional)
Instructions
- Combine the pineapple juice and orange juice in a large punch bowl. Stir gently to mix.
- Pour in the ginger ale slowly to keep the bubbles intact.
- Stir in the grenadine carefully to achieve a layered appearance.
- Add handfuls of ice cubes to chill the punch.
- Garnish with fresh fruit slices if desired.
- Serve into glasses and enjoy your vibrant drink.
Notes
Chill your juices beforehand for a colder punch and add some soda water if it becomes too sweet.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg