Description
A festive treat that combines gluten free rice cereal, white chocolate, and peanut butter, perfect for the holiday season.
Ingredients
Scale
- 4 cups gluten free rice cereal
- 1 cup white chocolate chips
- 1/2 cup peanut butter
- 1 cup powdered sugar
- 1/2 cup mini chocolate candies
- 1/2 cup gluten free pretzel bites
Instructions
- Prepare your workspace and gather all ingredients.
- Melt the white chocolate chips and peanut butter together.
- Combine the gluten free rice cereal with the melted mixture.
- Add powdered sugar to the coated mixture.
- Stir in the mini chocolate candies and pretzels.
- Spread the mixture onto a baking sheet to cool.
- Allow the Reindeer Chow to cool completely before serving.
Notes
- Store in an airtight container for maximum freshness.
- Can be made a few days in advance for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg