Description
A creamy, garlic-infused sauce perfect for dipping, drizzling, or slathering on your favorite dishes.
Ingredients
Scale
- 1 cup mayonnaise
- 2–3 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Combine the mayonnaise, minced garlic, and lemon juice in a medium bowl and whisk until smooth.
- Season with salt and pepper to taste.
- Taste and adjust the flavors as necessary.
- Chill in the fridge for at least 30 minutes before serving.
Notes
Use fresh garlic for the best flavor; the longer it chills, the better the taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: No Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 10mg