Description
Delicious and easy Grilled Za’atar Tofu Skewers, packed with flavor and perfect for any occasion.
Ingredients
Scale
- 1 block firm tofu
- 2 tablespoons za’atar seasoning
- 2 tablespoons olive oil
- 1 cup cherry tomatoes
- 1 red onion, cut into chunks
- 1 bell pepper, cut into chunks
- Salt and pepper to taste
- Hummus (for serving)
Instructions
- Press the tofu to remove excess moisture. Cut into 1-inch cubes.
- Marinate tofu cubes with za’atar, olive oil, salt, and pepper for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Prepare skewers by threading marinated tofu and vegetables in a colorful order.
- Grill skewers for 10-15 minutes, turning occasionally for even cooking.
- Serve with a side of creamy hummus.
Notes
For best flavor, let the tofu marinate longer if possible.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer
- Calories: 200
- Sugar: 3g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 0mg