Description
Delicious and wholesome homemade Butterfingers made with natural ingredients.
Ingredients
Scale
- 1 cup natural peanut butter
- 1/4 cup maple syrup or honey
- 1 cup coconut flour
- 1/2 cup dark chocolate chips
- 1 tablespoon coconut oil
- A pinch of salt
Instructions
- Mix ingredients: Start by combining the peanut butter, maple syrup (or honey), coconut flour, and a pinch of salt in a mixing bowl. Stir well until everything is nicely blended.
- Press it in: Grab your lined baking dish and press the mixture evenly into the bottom. Use your spatula to pack it smooth.
- Chill: Pop the dish in the fridge for about 30 minutes to allow it to firm up.
- Melt chocolate: In a microwave-safe bowl, melt the chocolate chips with coconut oil in short bursts, stirring often.
- Coat the bars: Once the base is firm, cut it into bars and dip each into the chocolate mixture.
- Set them: Refrigerate until the chocolate has set.
- Enjoy: Cut into squares and enjoy your healthy homemade Butterfingers.
Notes
Customize these bars by adding chopped nuts or a sprinkle of sea salt on top of the chocolate before it hardens.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 5g
- Sodium: 130mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg