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Honey Cranberry Chicken Bake


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  • Author: annika
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delightful combination of sweet honey and tart cranberries over tender chicken breasts, perfect for cozy dinners or special celebrations.


Ingredients

Scale
  • 4 chicken breasts (boneless and skinless)
  • 1 cup fresh cranberries
  • 1/2 cup honey
  • 1 cup ricotta cheese
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon rosemary

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Drizzle olive oil in a baking dish.
  3. Place the chicken breasts in the dish, spacing them out.
  4. Mix honey, cranberries, salt, pepper, thyme, and rosemary in a bowl.
  5. Pour the mixture over the chicken, making sure it’s evenly coated.
  6. Top with ricotta cheese.
  7. Bake for 30-40 minutes, or until chicken is cooked through.
  8. Serve warm and enjoy!

Notes

You can enhance flavor by marinating the chicken in honey and cranberries for a few hours beforehand.

  • Prep Time: 10 minutes
  • Cook Time: 30-40 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 26g
  • Sodium: 400mg
  • Fat: 13g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 70mg