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Honey Lime Chicken with Mango Salsa


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  • Author: annika
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A refreshing dish featuring juicy chicken marinated in a zesty honey lime sauce served with vibrant mango salsa.


Ingredients

Scale
  • 4 boneless chicken breasts
  • 1/4 cup honey
  • 2 tablespoons lime juice
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • 1 ripe mango, diced
  • 1/2 red bell pepper, diced
  • 1/4 red onion, finely chopped
  • 1 jalapeño, seeded and minced (optional)
  • 2 tablespoons cilantro, chopped
  • 1 lime, juiced

Instructions

  1. Marinate the chicken: In a bowl, mix the honey, lime juice, chili powder, salt, and pepper. Marinate your chicken breasts for at least 30 minutes.
  2. Grill the chicken: Preheat your grill over medium heat and grill the marinated chicken for about 6-7 minutes on each side, or until cooked through.
  3. Prepare the mango salsa: Combine the diced mango, red bell pepper, red onion, jalapeño, cilantro, and lime juice in another bowl and stir gently.
  4. Serve: Place the grilled chicken on a plate and top it with a generous scoop of mango salsa.

Notes

Letting the chicken marinate longer will enhance the flavor. Serve with coconut rice or grilled vegetables for a complete meal.

  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 30g
  • Sodium: 250mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 75mg