Description
Delightful no-bake cheesecake bars inspired by the American flag, perfect for summer gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped topping
- 1 cup graham cracker crumbs
- 1/2 cup butter, melted
- 2 cups strawberries, sliced
- 1 cup blueberries
- A pinch of salt
Instructions
- Combine the softened cream cheese, powdered sugar, vanilla extract, and a pinch of salt until smooth.
- Fold in the whipped topping until everything is fully combined.
- Mix the graham cracker crumbs and melted butter until crumbly.
- Press the crust mixture into the bottom of a lined baking dish.
- Spread the cream cheese mixture evenly over the crust.
- Arrange the sliced strawberries and blueberries on top to resemble the flag.
- Refrigerate for at least 240 minutes until set.
- Cut into bars and serve chilled.
Notes
Make sure cream cheese is soft and mix gently to maintain a fluffy texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg