Description
A delightful dessert that layers Nutter Butter cookies with creamy banana pudding, fresh bananas, and whipped cream.
Ingredients
Scale
- 12 Nutter Butter cookies
- 1 package instant vanilla pudding mix
- 2 cups milk
- 2 ripe bananas, sliced
- 2 cups whipped cream
Instructions
- Prepare the pudding: In a mixing bowl, whisk together the vanilla pudding mix and milk until it thickens (about 2 minutes).
- Fold in the whipped cream using a spatula until combined.
- Layer your ingredients in a trifle dish: start with a layer of Nutter Butter cookies, followed by pudding mixture, bananas, and whipped cream. Repeat layers until ingredients are used up.
- Chill the trifle in the refrigerator for at least an hour.
- Enjoy the chilled dessert cold, and prepare for rave reviews.
Notes
Drizzle lemon juice on bananas to prevent browning. Don’t skip the chilling step for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg