Description
A festive treat perfect for Fourth of July celebrations, these red, white, and blue pretzel rods are quick and easy to make!
Ingredients
- Pretzel rods (the longer, the better)
- Chocolate (milk, dark, or white)
- Red, white, and blue sprinkles
Instructions
- Melt the chocolate: Start by breaking your chocolate into chunks and placing it in a microwave-safe bowl. Microwave it in short bursts of 30 seconds at a time, stirring often.
- Dip the pretzel rods: Once your chocolate is smooth, dip each pretzel rod into the melted chocolate, covering it halfway.
- Sprinkle it on: Immediately sprinkle the red, white, and blue sprinkles over the chocolate-covered part.
- Let them cool: Place the pretzel rods on parchment paper to cool and harden for about 15-30 minutes.
- Serve and enjoy: Present your vibrant pretzel rods at your gathering.
Notes
Use quality chocolate for the best flavor. Feel free to customize sprinkles for different occasions.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel rod
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg