Description
A no-bake dessert layered with strawberries, blueberries, and a creamy filling, perfect for summer celebrations.
Ingredients
Scale
- 8 oz cream cheese
- 1 cup powdered sugar
- 1 cup whipped topping
- 1 cup strawberries, sliced
- 1 cup blueberries
- 1 cup whipped cream (for topping)
- 1 package of graham crackers
- 1/2 teaspoon vanilla extract
Instructions
- Beat the cream cheese and powdered sugar until smooth.
- Fold in the whipped topping and vanilla extract until well combined.
- Layer the graham crackers on the bottom of a 9×13 inch dish.
- Spread half of the cream cheese mixture over the crackers.
- Add a layer of sliced strawberries, followed by another layer of graham crackers.
- Repeat with the remaining cream cheese mixture and add a layer of blueberries.
- Top with the remaining graham crackers and whipped cream.
- Refrigerate for at least 240 minutes, or overnight, before serving.
- Cut into squares and enjoy your dessert!
Notes
Serve cold for the best taste. Feel free to substitute fruits based on your preference.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18g
- Sodium: 230mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg