Description
A delicious and nostalgic S’mores Crunchwrap, perfect for quick meals or special occasions, bringing the classic camping treat to your kitchen.
Ingredients
Scale
- 4 large tortillas
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1 cup crushed graham crackers
- Butter for cooking
Instructions
- Heat a skillet over medium heat.
- Assemble one tortilla on a clean surface, adding chocolate chips, mini marshmallows, and crushed graham crackers.
- Wrap the tortilla sides over the filling to create a snug wrap.
- Cook in the skillet with melted butter seam-side down for 2-3 minutes until golden brown, then flip and cook for another 2-3 minutes.
- Finish by letting it cool for a minute, slice, serve warm, and enjoy.
Notes
Don’t overfill the wrap to avoid spills while cooking. Watching the heat on your stove is crucial to prevent burning.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg