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Taco Bell Mexican Pizza

Taco Bell Mexican Pizza


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  • Author: Amelia
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious homemade version of Taco Bell’s famous Mexican pizza, featuring layers of refried beans, seasoned ground beef, and topped with fresh ingredients.


Ingredients

Scale
  • 1 pound ground beef
  • 1 packet taco seasoning
  • ¾ cup water
  • 1 cup vegetable oil
  • 8 flour tortillas (taco size)
  • 15 ounce can refried beans
  • 10 ounce can enchilada sauce
  • 2 cups shredded Mexican cheese blend
  • diced tomatoes (for topping)
  • sliced green onion (for topping)
  • sliced olives (for topping)
  • sour cream (for topping)

Instructions

  1. Preheat the oven to 400°F.
  2. In a large skillet, brown and crumble the ground beef. Drain excess grease, then return the beef to the skillet. Add the taco seasoning and water, stirring to combine. Bring to a boil, reduce heat, and simmer until thickened.
  3. In a separate large skillet, heat the vegetable oil over medium heat. Add one tortilla and cook for about 3-4 minutes, flipping frequently, until crisp. Repeat with the remaining tortillas and set aside.
  4. Heat the refried beans in a microwave-safe bowl until warm to make it easier to spread onto the tortilla shells.
  5. On each fried tortilla, spread a generous layer of refried beans, then top with seasoned ground beef. Place another tortilla on top, spread about 2 tablespoons of enchilada sauce, and sprinkle with shredded Mexican cheese blend. Repeat for the remaining pizzas.
  6. Place the assembled pizzas on a large nonstick baking sheet. Bake for 8-10 minutes or until the cheese is melted.
  7. Serve the pizzas with toppings such as diced tomatoes, sliced green onions, sliced olives, and sour cream.

Notes

  • Adjust the toppings according to your preference.
  • Use turkey or chicken instead of ground beef for a lighter version.
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Mexican-American

Nutrition

  • Serving Size: 1 pizza
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 25g
  • Cholesterol: 75mg