Description
A vibrant and refreshing salad loaded with chicken and colorful veggies, perfect for quick meals and special occasions.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups mixed salad greens
- 1 cup shredded carrots
- 1 cup sliced cucumbers
- 1/2 cup chopped red bell pepper
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped peanuts
- 1/4 cup Thai dressing
- Optional: lime wedges for serving
Instructions
- Combine all ingredients in a large bowl.
- Mix gently to combine.
- Drizzle the Thai dressing over the salad and toss again.
- Top with chopped peanuts.
- Serve immediately with lime wedges on the side.
Notes
Use the freshest ingredients for best results. Dress the salad just before serving to avoid sogginess.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Thai
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg